• Raeburn


    Crafted from 100% Chardonnay grown in the Russian River Valley, 75% of the fruit is barrel fermented in new French, American and Hungarian oak and aged sur lie. This yields an elegant layering of toasty, vanilla overtones on top of bright fruit flavors leading into a graceful finish.

  • Avalon

    Napa County Cabernet Sauvignon

    A blend of select Napa AVAs including Rutherford, Oakville and Oak Knoll District create a wine that is full of blackberry, blueberry, juicy plum and mocha aromas and flavors. Supple tannins with hints of Rutherford Dust are beautifully integrated with the rich fruit notes leading to a smooth and lingering finish.

  • Avalon

    Edna Valley Pinot Noir

    Located five miles from the Pacific Ocean, Edna Valley boasts one of the longest growing seasons in California. Here pinot noir takes its own sweet time ripening over the summer and early fall months. Avalon Edna Valley Pinot Noir is well balanced with ripe cherry and strawberry jam aromas and a palate loaded with red fruit flavors and a spicy, cola finish.

  • Avalon


    Avalon CAB celebrates the King of Wine, Cabernet Sauvignon. We look to California’s top Cabernet Sauvignon regions including Napa Valley, Lodi and Paso Robles to craft a wine with bold fruit flavors of blackberry and plum followed by a long, supple finish.

  • Avalon


    Elegant and well-balanced, Avalon CHARD offers aromas of Golden Delicious apples, orange blossom and guava with hints of vanilla and baking spices. These lovely characteristics flow through to the palate leading to a crisp and refreshing finish.

  • Flint & Steel

    Napa Valley Sauvignon Blanc

    Lovely aromas of Meyer lemon and white stone fruit lead into a refreshing palate of nectarine, lemongrass and peach. A flinty, acidic backbone wraps around the fruit characteristics to deliver a crisp wine well suited for sipping and pairing with food.

  • Calista

    The Coast Range Pinot Noir

    100% pure Pinot Noir, The Coast Range is a blend of Anderson Valley, Russian River Valley and Santa Lucia Highlands grapes; Anderson Valley lends delicate red fruit notes, Russian River adds dark cherry, spice and earth while Santa Lucia Highlands provides mocha and black fruit characteristics.

  • BEX

    Nahe Riesling

    BEX Riesling, grown in the Nahe Valley region of Germany, is fermented and aged in stainless steel to enhance the lovely floral and fruit characteristic of the wine. Aromas of orange blossom and apricot are followed by juicy flavors of mandarin orange and peach. Sip with spicy Asian dishes – yummy!!

  • Four Vines

    Naked Chardonnay

    Brisk, refreshing and bold in its rejection of oak, Naked Chardonnay is the essence of sunny Santa Barbara. Luscious aromas and flavors shine bright without being hidden under a heavy cloud of oak. Naked was fermented in stainless steel to preserve the wine’s fruit character.

  • Four Vines

    Biker Zinfandel

    Bottled for bad boys and bold palates … Biker Zinfandel roars out of the glass with heady aromas of jammy fruit and pepper spice. Sourced from Paso’s Westside wonders, Dusi and Preston Vineyards, Biker revs up the rugged spirit of the terrain in which it was grown.

  • Four Vines

    Paso Robles Cabernet Sauvignon

    Paso Robles is a region for wine drinkers who aren’t intimidated by fruit-forward, complex wines that mean business. In the case of Four Vines Paso Cabernet, black raspberry, black cherry, cassis and tobacco flavors roar across the palate, creating the perfect pairing conditions for grilled steak and Mom’s meatballs.

  • Four Vines

    Old Vine Zinfandel

    Born in Lodi from 35 to 70 year old vines, Four Vines Old Vine Zinfandel is ideal for backyard barbecue or pizza night. Dark berry and spicy notes entice the nose, while ripe plum, blackberry bramble and a touch of black pepper entertain the taste buds. Juicy and structured, this wine is well balanced with a long, velvety finish.

  • Cryptic

    Red Wine Blend

    Cryptic’s spicy frame is wrapped by spellbinding aromas and flavors of blackberry jam, plum, black licorice and mocha. Rich and juicy, with plush tannins, the finish keeps on giving long after the last sip. Cryptic’s subtle smokiness and ripe fruit flavors pair well with grilled meats, hearty pasta dishes or wood-fired pizza.

  • Lucky Star

    California Pinot Noir

    Lucky Star Pinot Noir is sourced from cool climate growing regions including the Santa Lucia Highlands. These marine influenced vineyards help create a pinot noir that is crisp and complex yet. Lush berry aromas with hints of baking spice lead to a jammy red fruit palate. Medium in body, Lucky Star Pinot Noir has a round mouthfeel, smooth tannins and a lovely, lingering finish.

  • Lucky Star

    California Chardonnay

    Several of California’s premier chardonnay regions, such as Arroyo Seco and Sonoma Valley, come together in Lucky Star Chardonnay. In the glass, the wine offers a lovely balance of fruit and richness with Golden Delicious apple, stone fruit and Anjou pear flavors balanced by citrus notes and a smooth, creamy finish.